Pepperoni Onion Rolls

These Pepperoni Onion Rolls are an easy snack or appetizer and come together in just a few minutes!


1 tube store-bought biscuit dough (the large ones)

16 slices pepperoni (I used turkey but whatever you like is fine!)

1 package Pop & Cook Sauteed Glazed Onions (you'll end up using 4 cubes of it)

3 Tbsp melted butter

1 Tbsp everything bagel seasoning or sesame seeds


Preheat the oven to 400 degrees.

Open the biscuits and flatten each one. place two slices of pepperoni and half of a Pop & Cook cube in the middle and wrap the remaining dough around it to form a ball.

Place the ball seam side down in a cast iron skillet or other round pan.

Repeat with the remaining biscuits, pepperoni, and onions.

Brush the top with melted butter and sprinkle with seasoning.

Bake for 15-18 minutes, until golden brown.

Brush additional melted butter on top and let cool. Try not to eat them while they're still hot!

Recipe by Being Mrs. Beer at